Work at Bethany International
Are you interested in becoming part of the Bethany team by working or volunteering with us? We have a variety of options for involvement.
AM Prep Supervisor
PURPOSE and INTENT OF JOB: (include any and all ministerial responsibilities)
| To work with Food Service Manager and is responsible for the preparation and execution of meals while teaching and managing student workers. |
Key Result #1: Ensure the kitchen is clean and meets state health code and quality department standards.
What tasks will cause this to happen?
- Ensure all equipment is in good repair and usable
- Ensure dishes and cookware are washed and put away as necessary
- Ensure kitchen and dining room cleaning and maintenance projects are complete as scheduled.
- Ensure the random, unscheduled city health inspection visits are acceptable and reports are well received and subsequent actions taken to remedy concerns. Follow through on all needed reports.
- Ensure that food received is accounted for, is of good quality, and is put away in a timely and organized manner.
Key Result #2: Ensure Breakfast is served with excellence.
What tasks will cause this to happen?
- Follow all food safety rules and guidelines to ensure the safety of our customers.
- Ensure breakfast is served on time daily.
- Deliver consistent, high quality breakfast meals each day
- Offer new menu ideas to food service staff to improve breakfast satisfaction
Key Result #3: Train and mentor students effectively
What tasks will cause this to happen?
- Provide a positive role model and be a mature Christian.
- Teach and train all students effectively in daily breakfast procedures (able to communicate ideas and information clearly).
- Speak openly, truthfully, and in the right spirit to each individual student.
- Push students to work independently and efficiently.
- Train students to work together in unity and care for one another.
- Assist and occasionally lead in ongoing training of students during PT Development.
Key Result #4:Other duties as assigned
Position Requirements
- Completion of Food Handlers Certification
- Proven management and organizational skills
- Strong people skills, diplomacy and wise counsel
- Excellent verbal communication
- Knowledge of operation of kitchen equipment
- Be a team player that is self-motivated and self-managed.
- Problem solver that is able to see big picture details.
- Be physically and emotionally able to handle various pressures, tasks, and people.
Benefits
All regularly employed, full-time employees on the regular payroll are eligible for the company’s employee insurance program and other benefits. The benefits under these programs are communicated to each associate at the commencement of full-time employment and are subject to change or discontinuance.
Bethany provides all benefit-eligible employees with the following benefits:
- Vacation Time
- Personal Time
- Paid Holidays
- Life Insurance ($50,000 Policy)
- Long-Term Disability Insurance
- Discounted cafeteria meals
Bethany offers several optional benefits to all benefit-eligible employees, including:
- Medical Insurance
- Dental Insurance
- Health Savings Account
- Vision Insurance
- Supplemental Life Insurance
- Supplemental Disability Insurance
Apply For An Open Position
If you are interested in an opportunity, please apply online, including your resume and cover letter, outlining how you meet the specific requirements of the position.
While we sincerely appreciate all applications, only those candidates selected for interview will be contacted.
Please note that the selected candidate may be required to submit to a criminal records check and/or drug and alcohol screening.